Restaurant
登亭 新宿店
door 7 locals aangeraden,
Tips van locals
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
Unieke activiteiten in de buurt
Andere aanbevelingen van locals
- door 6 locals aangeraden
Locatie
3-chōme-32-10 Shinjuku
Shinjuku City, Tokyo