Restaurant
The Cellar
door 16 locals aangeraden
Tips van locals
Owner and chef, Dylan Smith will tantalise your taste buds with his regularly changing menu of contemporary fusion style cooking. The front of house waitrons will make sure that you are comfortable and that all of your needs are seen to in the cosy atmosphere of the restaurant while the chef cooks up a storm in the kitchen.
Andere aanbevelingen van locals
- door 20 locals aangeraden
Locatie
32 Abelia Cres
Port Shepstone, KZN