Door 89 locals aangeraden · Geschatte prijs 3 van 4 ·
Tips van locals
Chef Enrique Olvera, the celebrity chef behind New York's COSME, offers two different dining options at his highly acclaimed Pujol: a multi-course tasting menu in the formal dining room and a "taco omakase" meal at the low-slung bar featuring various tacos, antojitos, and botanas. You'll likely…
Es una alta referencia de la cocina mexicana contemporánea desde hace casi 20 años. El restaurante insignia del chef Enrique Olvera actualmente ocupa el lugar 12 en la lista de The World's 50 Best Restaurants; abrió en el 2000.
Mexican / Classy - One of the best restaurants in the world! You should reserve in advance - Polanco neighborhood
Enrique Olvera's Pujol tops pretty much every list when it comes to dining in Mexico City. Using native ingredients like ant eggs and huitlacoche (a delicacy made out of corn fungus), he's completely deconstructed Mexican cuisine molecular gastronomy style, so while some of the ingredients may be…
Very good top mexican chef, great ambiance, great wines and drinks. Great restaurante.
Most famous chef in MX. Only by appointment. Check the prices before booking.
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Accommodaties in de buurt
Andere aanbevelingen van locals
“There are the Pujol fans and then there are the Quintonil acolytes. Representing a new wave Mexican cooking, the kitchen serves a long, 10-course tasting menu that showcases ingredients indigenous to Mexico: corn, beans, squash, chiles, and mushrooms. There are a few meat dishes, and you can also order à la carte if you don't want to commit the time and money to dining here. Desserts, like a burnt corn ice cream, shine as well.”
- Door 40 locals aangeraden
“Enter through a sliding refrigerator door and head down the steps to this incredibly low-lit speakeasy and cocktail bar in the back of an unassuming restaurant. So long as you have a reservation, entrance should be easy. Cocktails are serious business here, either order one from the menu or tell the bartenders what you like and leave it to them.”
- Door 24 locals aangeraden
“I'd recommend reserving an entire morning or afternoon to explore this massive area. Oh, and even if the fountain in the middle looks inviting, I wouldn't recommend running around in it...”
- Door 462 locals aangeraden
“Yet another winner in The World’s 50 Best Restaurants, Biko earned a place at number 59 out of 100. What Biko has to offer certainly will not disappoint either: the chefs aim to serve the best of the Mexican tradition, infused with universal cooking techniques and international flavors. Simple but sophisticated dishes are offered with carefully thought out presentation, to allow customers to truly enjoy every part of their meal as a sensory experience. Respect for nature is important to the chefs at Biko too, who only use in-season ingredients to guarantee freshness.”
- Door 14 locals aangeraden