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Resultaten getoond voor 'Kuching Sarawak'

Eten en restaurants in Kuching

Beste restaurants

Gastropub
“Filled to the brim with antiques, this is the middle of a complex of restaurants and bars – each with different names housed in three 1920s shophouses. The Junk has a busy kitchen and the food here is very good. Pasta mains cost RM30 to RM40, pizzas are RM30 to RM45; other mains include Fisherman's Basket (RM40) and rib-eye steak (RM70). Portions are generous.”
  • Door 9 locals aangeraden
Visrestaurant
“A place with a lot of seafood. Good place to have dinner with family. Even though it can get really crowded and have to wait for table, trust me. Just wait and enjoy the food. Seafood is fresh. Cooked to perfection. I personally like the oyster pancake. So crispy. ”
  • Door 13 locals aangeraden
Malay Restaurant
“Many local and street food along this street.Just a stone throw away from Threehouse.Coffee shop,cafe and bar are open day and night.”
  • Door 5 locals aangeraden
Food Court
“One of the top local hawker centre for dinner. Wide variety of stalls and food options.”
  • Door 7 locals aangeraden
Chinees restaurant
“Good reasonable price with comfortable place and with local and western food. Must Try!”
  • Door 2 locals aangeraden
Restaurant
“Delicious crushed chicken (ayam penyet) and roasted chicken (ayam bakar) cooked in Malay style. Goes well with accompanied chilli paste for those who can take spicy food.”
  • Door 4 locals aangeraden
African Restaurant
“Nando's is an international casual dining restaurant chain originating from South Africa, with a Mozambican/Portuguese theme. Founded in 1987, Nando's operates about 1,000 outlets in 30 countries.”
  • Door 2 locals aangeraden
Restaurant
  • Door 1 locals aangeraden

Cafés

Food Court
“One of the top local hawker centre for dinner. Wide variety of stalls and food options.”
  • Door 7 locals aangeraden
Koffiebar
“Serve coffee, cake, sandwiches, pancakes and etc. Near by to delofts residents. 5min by grabcar.”
  • Door 3 locals aangeraden
Cafe
“Because, this place has the BEST LAKSA Sarawak (a must try dish when in Kuching). Anthony Bourdain tried it and loved it. They also have awesome roti kahwin (toasties with kaya) , healthy and delicious popiah . Parking can be quite a challenge, you'll see many people parking by the streets just to eat, Tip : follow what the locals do :) Next to Grand Continental Hotel. ”
  • Door 4 locals aangeraden
Cafe
“A selection of local dishes. Nice relaxing ambience. Try their specialty nasi lemak with ayam pansoh ( Coconut rice with chicken ) Open from 10am to 10pm. Closed on Monday.”
  • Door 2 locals aangeraden
Cafe
  • Door 2 locals aangeraden
Koffiebar
“This popular nocturnal eatery specialises in lok lok (skewers, eg of fish, prawn, cuttlefish or bean curd; RM2.50 to RM3) that are boiled or deep-fried and eaten with sweet, sweet-and-sour, belacan (fermented prawn paste) or satay sauce. Also serves rojak (a mixed-vegetable dish with a thick shrimp-based sauce) and traditional mains such as curry chicken. Ideal for a late meal.”
  • Door 2 locals aangeraden
Restaurant
“The Granary is somewhere I'd go for a night's out for a good steak with my girlfriends / loved ones. The ambience is rustic, romantic, mysterious, nomadic. It serves good western dishes, wine and beersl, TUAK ( a variety of local rice wine - MUST TRY!) , and desserts. I believe they open for lunch , definitely for dinner but they close early, around 11pm. Don't forget to take pictures with the murals .... tip : look up the building. ”
  • Door 1 locals aangeraden

Bakkerijen

Bakkerij
“Sarawak Kek Lapis Do use a boat ride over to experience our Sarawak River. One person around RM1 for adults.”
  • Door 2 locals aangeraden
Art Gallery
“Home made cakes, cookies, cottage pies, nasi lemak (coconut fragrance rice, living art gallery, event space”
  • Door 2 locals aangeraden
Bakkerij
“Traditional handmade sio pau, yam puff and curry puff (non-halal). Has the best sio pau in town.”
  • Door 1 locals aangeraden
Bakkerij
  • Door 1 locals aangeraden
Bakkerij
  • Door 1 locals aangeraden
Bakkerij
“Kuching first family oven baked Foochow Bagel (Kompia) and Taiwanese styles fresh breads & buns ”
  • Door 1 locals aangeraden
Bakkerij
  • Door 1 locals aangeraden
Bakkerij
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