Ga direct naar inhoud
bakles

Making bread on a windmill and lunch

bakles

Making bread on a windmill and lunch

11 recensies
Deze ervaring is bijna nooit beschikbaar.
Duur
6 uur
Groepsgrootte
Maximaal 8 personen
Inclusief
Equipment, Transportation, Drinks, Food
Gegeven in het
Engels, Portugees
bakles

Making bread on a windmill and lunch

bakles

Making bread on a windmill and lunch

11 recensies
Deze ervaring is bijna nooit beschikbaar.
Duur
6 uur
Groepsgrootte
Maximaal 8 personen
Inclusief
Equipment, Transportation, Drinks, Food
Gegeven in het
Engels, Portugees

Wat je gaat doen

I pick you up in Lisbon at a meeting point in the center and head West on board of a confortable 9 seat van. Heading west, we leave Lisbon to the top of Montejunto mountain, a hidden gem at the doors of Lisbon that even the people from Lisbon don't know well. This mountain is known as the balcony of Extremadura because the astonishing view from the top. At the top, we meet our good friend Carlos waiting for us at his windmill recovered by his uncle on the old fashion way. We start the experience with a explanation and discovery of the functioning of a Windmill, followed by putting the sails out and start graining our own flower (Depends on the wheather conditions). With our flower we start the process of doing our own bread followed by putting all the breads on a special wood oven (old fashion way). During all this "work" Carlos already had a marvellous "Portuguese cozido" made inside the same wood oven, the food come to the table inside a bread cooked at the oven. Meanwhile our bread is cooking we lunch this delicious portuguese food in a incredible place upon the Tagus fields and it's incredible sightseeing. After lunch we take our bread already made and return to Lisbon.

Wat er is inbegrepen

Food
Portuguese Cozido inside a bread made at the wood oven, the most typical portuguese dish
Drinks
Beverages, deserts, Cofee
Transportation
Transportation in a 9 seat van with AC
Equipment
Windmill availability just for us

Je verhuurder

João
907
Ontvangen gasten
2017
Lid geworden van Airbnb
3
Georganiseerde ervaringen

João

Besides i'm from Lisbon, i'm in love by the West Region of Portugal and for its gastronomy, beauty, traditions and wine. From more than 12 years that i live in this region, i'm an environmental engineer, working in water treatment and renewable energies. In parallel of the engineering , in 2017 i opened a tourism company and definitly discovered my passion of sharing the traditions and knowledge about my country and this specific region. For years that i study the traditions, wines and gastronomy of the west region, i'm very passionate by food and wine and the "science" of pairing both.

Foto's van gasten

Recensies van gasten

Navigatiesectie voor recensiepagina's

Waar je zult zijn

- Lisbon - Curral do Burro, Semi-private Restaurant - Avis Windmill, recovered old windmill - West Region, Montejunto mountain

Beschikbaarheid

Als je de beschikbaarheid niet ziet voor de tijd die je zoekt, kun je .
za. 21 september    Van 09:00 tot 15:00.
$86 per persoon
6 van de 8 plekken beschikbaar
Deze ervaring is bijna nooit beschikbaar.

Denk aan het volgende

Annuleringsvoorwaarden

Elke ervaring kan binnen 24 uur na aankoop worden geannuleerd en volledig worden terugbetaald.

Communicatiebeleid

Communiceer altijd via Airbnb. Om veilig te kunnen betalen en communiceren, is het belangrijk dat je altijd gebruikmaakt van de Airbnb-website of -app.

Vereisten voor gasten

Maximaal 8 gasten van 2 en ouder mogen deelnemen.

Alcohol

Deze ervaring bevat alcohol. Alleen aan gasten die oud genoeg zijn om te mogen drinken, wordt alcohol geserveerd.

Meer tips

The Portuguese cozido includes cabbages, rice, meat, chourizos and bread, if you have any special diet please warn me that we can do a special menu for that purpose.
João
bakles
Making bread on a windmill and lunch
11 recensies
Vanaf $86/persoon
11 recensies
Vanaf $86/persoon