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PASTAMANIA

Beoordeeld met een 4,84 uit 5 op basis van 3237 recensies.Florence, ItaliëOnderdeel van de collectie kookervaringen op Airbnb

Controleer voor het boeken de plaatselijke aanbevelingen of beperkingen met betrekking tot COVID-19.

In deze regio zijn Airbnb-ervaringen op locatie beschikbaar. Lees en houd je aan de plaatselijke aanbevelingen of beperkingen met betrekking tot COVID-19.
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Kookervaring georganiseerd door Giulio E Marina

3 uur
Italiaans
Maximaal 10 personen
Gegeven in het Duits, Engels, Spaans, Frans, Italiaans, Japans, Portugees, Chinees (traditioneel)

Wat je gaat doen

lear how to make pasta by hand in a real pasta shop

Learn how to make homemade pasta easily and successfully. If you have flour and water you can make pasta and we will teach the secrets. We will teach you to make RAVIOLI, TAGLIATELLE in different shape in a place in the center of Florence. The chef of Vivanda, our organic restaurant, will cook all together the pasta you have prepared with 3 different sauces and you will eat it. We will give you organic tuscan wine produced with natural methods and bottled in our cellar called "Dalle Nostre Mani". Every participant will receive english instructions for making pasta at home, easily and successfully at the end of the experience.

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Aprendes cómo hacer la pasta a mano de una manera fácil y exitosa. Sólo necesitas harina y agua y nosotros te enseñaremos los secretos. Te enseñaremos a hacer RAVIOLI y TAGLIATELLE con diferentes moldes y formas en distintas ubicaciones que disponemos en el centro de Florencia. El Chef de nuestro restaurante ecológico Vivanda cocinará para todos nosotros la pasta que hemos preparado con 3 salsas diferentes y nos la comeremos. Os daremos vino procedente de variedades de uva ecológica y típica toscana producido con métodos naturales y embotellado en nuestra bodega llamada "Dalle Nostre Mani". Cada participante recibirá las recetas para preparar la pasta a mano hecha en casa.
lear how to make pasta by hand in a real pasta shop

Learn how to make homemade pasta easily and successfully. If you have flour and water you can make pasta and we will teach the secrets. We will teach you to make RAVIOLI, TAGLIATELLE in different shape in a place in the center of Florence. The chef of Vivanda, our organic restaurant, will cook all together the pasta you have prepared with 3 different sauces and you will eat it. We will give you organic tuscan wine produced with natural methods and bottled in our cellar called "Dalle Nostre Mani". Every participant will receive english instructions for making p…

Wat Giulio E Marina doet voor de veiligheid

Deze host houdt zich aan de aan COVID-19 gerelateerde veiligheids- en schoonmaakrichtlijnen van Airbnb, waaronder het naleven van de richtlijnen voor sociale onthouding, goede hygiënemaatregelen en het controleren of alle deelnemers een mondkapje dragen.

Wat er is inbegrepen

  • Eten
    Pasta!. Italian coffee & cake
    You will taste 3 kind of the pasta we ma...
  • Drankjes
    Organic red wine
    or a soft drink. My family produces wine in Tuscany,...
  • Tickets
    Written Recipes

    We will give you our cookbook, read secrets for...
  • Vervoer
    Free apron
    You will receive an apron that you can personalize with us...
  • Uitrusting
    Everything to make pasta
    We will give you the necessary to make homema...
Vanaf $33
per persoon
zo 12 jul.
15:30 - 18:30
$41 per persoon
$41 per persoon
ma 13 jul.
10:00 - 13:00
$41 per persoon
$41 per persoon
ma 13 jul.
13:00 - 16:00
$41 per persoon
$41 per persoon

Dit is je host, Giulio E Marina

Verhuurt sinds 2017 op Airbnb
  • 3237 recensies
  • Identiteit geverifieerd
We are the owners of this famous pasta shop called "Dalle nostre mani". We make fresh pasta as our mum and grandma tought us and we will share with you all the secrets of working with flour and water. Our family owns an organic farm where we produce wine, olive oil, fruit and vegetable that you will taste in our restaurant Vivanda as conclusion of the experience.
Every group has its own qualified instructor: Martina, Alejandra, Jonathan, Giacomo, Vlada, Cristina, Francesco, Andreina and Alessandra.
Co-hosts:
Om veilig te betalen en communiceren, is het belangrijk dat je altijd gebruik maakt van de Airbnb-website of -app. Meer informatie
AIRBNB ERVARINGEN
Koken

Gepassioneerde koks

Ontdek traditionele recepten en luister naar persoonlijke verhalen van lokale hosts.

Knusse sfeer

Ga aan tafel op allerlei unieke plekken: van particuliere boerderijen tot geheime dakterrassen.

Door Airbnb gecontroleerd

Elke ervaring wordt gecontroleerd op authentieke culinaire tradities.

Waar je naartoe gaat

We will prepare pasta in an place in San Frediano, the most trendy area of Florence; we will enjoy the pasta and the fantastic organic wine in our organic restaurant Vivanda settled 5 minutes from Piazza Santo Spirito and Piazza del Carmine.

Beoordeeld met een 4,84 uit 5 op basis van 3237 recensies.

Blanche
juli 2020
This was a great experience! Our chef was nice friendly fun and taught us a lot! It was fun in a very nice ambiance the meal was perfect, full of attention! I recommend it!!
Christian
juni 2020
Alex did a really nice job! He showed us how to make pasta the Italian way. It was very personal and friendly. Thank you for this experience!
Sophie
juni 2020
We had so much fun with this experience. Was the highlight of our Florence weekend! Plenty of food, plenty of fun, and they definitely keep the wine coming! It takes work to make the pasta but the food ends up being delicious. Not only was it a lot of fun but we learned something useful. We are already planning a pasta making party back at home!
We had so much fun with this experience. Was the highlight of our Florence weekend! Plenty of food, plenty of fun, and they definitely keep the wine coming! It takes work to mak…
Garth
maart 2020
We had a wonderful morning with Giacomo, booked as part of a family trip to Florence it really was a great experience - for us. My 2 daughters both keen foodies loved the experience and it was a delightful morning spent chatting cooking eating and drinking. Thankyou!!
We had a wonderful morning with Giacomo, booked as part of a family trip to Florence it really was a great experience - for us. My 2 daughters both keen foodies loved the experien…
Maria
maart 2020
The chef was amazing, funny, talkative & interested, pasta was good & too much to eat ... the back end of the experience were not there at all, the didn't reply to my request, only auto-reply, so if you have any dietary issues, be sure, its gonna be "leave it out", there are no substitutes ... Still I enjoyed it, and did my stomach ache the next day ...
The chef was amazing, funny, talkative & interested, pasta was good & too much to eat ... the back end of the experience were not there at all, the didn't reply to my request, only…
Jennifer
maart 2020
A few friends and I took Giulio’s pasta class. Making the pasta was super fun, the end product tasted great, and we had an amazing time! Giulio was extremely friendly and great at explaining how to make pasta, and I’d highly recommend this experience if you’re looking to learn to make Italian food!
A few friends and I took Giulio’s pasta class. Making the pasta was super fun, the end product tasted great, and we had an amazing time! Giulio was extremely friendly and great at…

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Dieetwensen

Op verzoek kan de host rekening houden met specifieke dieetwensen. Voordat je deelneemt aan de ervaring, moet je de host laten weten of je ook accommodatie nodig hebt.

Dingen die je moet weten

Annuleringsvoorwaarden

Elke ervaring kan binnen 24 uur na aankoop, of ten minste zeven dagen voor aanvang, worden geannuleerd met volledige restitutie.

Vereisten voor gasten

Er kunnen maximaal 10 gasten van 5 jaar en ouder deelnemen. Ouders mogen ook kinderen jonger dan twee jaar meenemen.

Meer tips

Es una actividad de socialización e interacción entre personas de diferentes nacionalidades agrupadas por turnos, que podrán disfrutar de un laboratorio de pasta en primera persona e intercambiar, probar y descubrir los verdaderos secretos del éxito de productos como la pasta y el vino.